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RBD PALM OLIEN

1]Palm oil and palm olein - high oxidative stability refined palm product suitable for frying. Regarding the high oxidative stability refined palm oil and palm olein;

Especially for customers who are very specific about taste, stability, shelf-life and frying life of the frying oil.

 

 

2] Red Palm Super Olein fully refined palm olein rich in natural carotenoids for source of natural food colour with advantage of high tocopherol/tocotrienol content. This product is used a source of natural antioxidant for bakery products, margarine production, spread able butter production, making pasta, mayonnaise production .

 

3] RBD Palm Oil and RBD Palm Olein - The normal quality produced and available in the market for refined palm oil or palm olein is RBD PORAM specs (PORAM Palm Oil Refiners Association Malaysia). This is a basic spec including only FFA, M&I, Colour IV and SMpt.

We can supply Olein with the range from iodine value (IV) of 58, 56, 60 and 62

 

4] Refined bleached deodorised palm kernel oil

This is also a normal quality produced and available in the market. This product is used a source of chocolate production, also can be used for margarine production, ice-cream production and also for non-food production.

Certification :

Halal (Muslim standard) and Passover(Kosher).